[ Soloraya, Indonesia ]
Freelance F&B Casual Worker
Steady hands, sharp service, no wasted motion — ready for restaurant, event lines, and kitchen pass alike.
[ 01 ] About
I am a 23-year-old, single male who is energetic, healthy, and highly motivated to build a long-term career in the hospitality industry. I have hands-on experience in Food & Beverage service and stewarding roles at hotels and restaurants.
I am comfortable working in fast-paced hospitality environments, with strong skills in maintaining hygiene standards, supporting kitchen operations, and delivering excellent guest service.
I am a hardworking individual, a quick learner, and always eager to develop my skills and gain new experience. My dedication, positive attitude, and willingness to learn will be valuable assets to your company.
I believe my qualifications and experience can contribute positively to your team. I look forward to the opportunity to grow, learn, and provide the best service in a professional hospitality environment.
[ 02 ] Services
[ 03 ] Contact